28 Másters en Ciencias en Nutrición 2020

Un Máster en Ciencias es un programa de estudio avanzado que puede obtenerse en unos dos años. Muchas universidades ofrecen modalidades en línea o a tiempo parcial de Másters en Ciencias (MSc), para que los estudiantes ocupados puedan ampliar su formación de manera conveniente. El estudio de la nutrición puede centrarse en cómo preparar alimentos saludables, que las dietas pueden causar enf… Más información

Un Máster en Ciencias es un programa de estudio avanzado que puede obtenerse en unos dos años. Muchas universidades ofrecen modalidades en línea o a tiempo parcial de Másters en Ciencias (MSc), para que los estudiantes ocupados puedan ampliar su formación de manera conveniente.

El estudio de la nutrición puede centrarse en cómo preparar alimentos saludables, que las dietas pueden causar enfermedades o cómo almacenar diferentes tipos de alimentos. El estudio de cómo los alimentos afectan a las personas puede ser beneficioso para nutricionistas, bloggers de salud o entrenadores personales.

Máster en Ciencias (MSc) en Nutrición

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Tampa, Estados Unidos de América

The Master of Science in Exercise and Nutrition Science (M.S.-ENS) prepares students to work in government, business, the sports industry and in education as practitioners on ... +

The Master of Science in Exercise and Nutrition Science (M.S.-ENS) prepares students to work in government, business, the sports industry and in education as practitioners on professional interdisciplinary teams. The program is for students seeking a strong foundation for further study and research including those pursuing a terminal degree. -
MSc
Tiempo completo
Inglés
Ene 2020
Presencial
 
Champaign, Estados Unidos de América

Flexibility in classes and career options are hallmarks of the food science and human nutrition PSM program. Explore career options in the food, pharmaceutical, and ingredient ... +

Flexibility in classes and career options are hallmarks of the food science and human nutrition PSM program. Explore career options in the food, pharmaceutical, and ingredient sectors, while putting your expertise in nutrition and food science combined with business skills. Illinois PSM students work closely with faculty and other students, including those in the research-based M.S. and Ph.D. programs. Student events provide opportunities to meet people from business, industry, government, and other institutions to learn more about opportunities and challenges in the food science and human nutrition field. -
MSc
Tiempo completo
18 meses
English
Ago 2020
01 Feb 2020
Presencial
 
London, Reino Unido

Gain the essential skillsets as a nutritionist to help improve people’s health and well-being in the context of the malnutrition, obesity, metabolic response to injury and chr ... +

Gain the essential skillsets as a nutritionist to help improve people’s health and well-being in the context of the malnutrition, obesity, metabolic response to injury and chronic disease. -
MSc
Tiempo completo
Tiempo Parcial
Inglés
Sep 2020
Presencial
 

Helsinki, Finlandia

Orientación profesional y planificación de carrera Un plan de estudio personal Tesis Las tesis completadas en el programa del Máster difieren ampliamente. Puede elegir su enfo ... +

Orientación profesional y planificación de carrera Un plan de estudio personal Tesis Las tesis completadas en el programa del Máster difieren ampliamente. Puede elegir su enfoque desde la epidemiología, la fisiología, la biología molecular, las ciencias del comportamiento o las ciencias sociales. Independientemente de su disciplina, se centrará en una pregunta o fenómeno relacionado con la alimentación, la nutrición, la salud, los servicios de alimentación, el comportamiento alimentario o la cultura alimentaria. Director de servicios de comida Investigador, investigador especial -
MSc
Tiempo completo
2 años
Inglés, Finlandés, Sueco
Ago 2020
Presencial
 
Kaunas, Lituania

The master program Food Sciences aims to educate qualified professionals able to use food research results at food factories and develop new products complying with the demand ... +

The master program Food Sciences aims to educate qualified professionals able to use food research results at food factories and develop new products complying with the demands of customers and satisfying their needs for healthy nutrition. In addition, graduates get competences in human resource management, organization of production process and confidence for quick self-adjustment to continuously changing the market. -
MSc
Tiempo completo
2 años
Inglés
Sep 2020
15 Jun 2020
Presencial
 
Guildford, Reino Unido

Our superb facilities and reputation in this field mean our MSc in Human Nutrition will equip you for a successful career in this field. Supported by internationally renowned ... +

Our superb facilities and reputation in this field mean our MSc in Human Nutrition will equip you for a successful career in this field. Supported by internationally renowned researchers, you’ll have the exciting opportunity of conducting an original research project in your chosen area of nutrition. -
MSc
Tiempo completo
Inglés
Oct 2020
20 Jul 2020
Presencial
 
Manchester, Reino Unido

How can you help an obese client to manage her weight? Which foods should a client with kidney disease avoid? What effect does fructose have on a child’s health? Through this ... +

How can you help an obese client to manage her weight? Which foods should a client with kidney disease avoid? What effect does fructose have on a child’s health? Through this one-year course, you’ll develop the skills and knowledge to work as a nutritionist in both the health and food sectors. You’ll study the theory behind nutritional sciences, exploring topics from food guidelines to biochemistry to the distribution and control of disease. -
MSc
Tiempo completo
Tiempo Parcial
Inglés
Sep 2020
Presencial
 
Leeds Beckett University
Leeds, Reino Unido

Explorar estrategias de intervención para los trastornos como la obesidad, la diabetes y las enfermedades del corazón, la exploración de la nutrición a escala nacional y mundi ... +

Explorar estrategias de intervención para los trastornos como la obesidad, la diabetes y las enfermedades del corazón, la exploración de la nutrición a escala nacional y mundial -
MSc
Tiempo completo
Tiempo Parcial
15 meses
Inglés
Ago 2020
Presencial
 
Lisle, Estados Unidos de América

The Master of Science (M.S.) in Nutrition and Wellness program is an in-depth study of nutrition science with a focus on health promotion and wellness. The M.S. offers a multi ... +

The Master of Science (M.S.) in Nutrition and Wellness program is an in-depth study of nutrition science with a focus on health promotion and wellness. The M.S. offers a multi-dimensional study of health, including registered dietitians (RDs), featuring topics such as Metabolism; The scientific examination of functional foods and phytochemicals in various disease conditions; The application of interventions in clinical, wellness and public health settings. -
MSc
Tiempo Parcial
Inglés
Sep 2020
En línea
 
Kansas State University Global Campus
Manhattan, Estados Unidos de América +1 Más

The nutrition, dietetics and sensory sciences master's program emphasizes a variety of areas within the field of nutrition science. Designed to be customizable to each student ... +

The nutrition, dietetics and sensory sciences master's program emphasizes a variety of areas within the field of nutrition science. Designed to be customizable to each student's background, interests and career goals, the master's track prepares students for a variety of academic, industry and government positions within the field of nutrition. -
MSc
Inglés
Sep 2020
En línea
 
Washington, Estados Unidos de América

GW's MSHS in Integrative Medicine (INTM) with a concentration in Nutrition will prepare you to provide integrative nutrition counseling and help patients at any age increase t ... +

GW's MSHS in Integrative Medicine (INTM) with a concentration in Nutrition will prepare you to provide integrative nutrition counseling and help patients at any age increase their quality of life by preventing or managing diet-related illness and chronic disease. Prepare to sit for the Certified Nutrition Specialist® (CNS) exam with an optional 1,000 hours of hands-on practical experience. -
MSc
Tiempo completo
2 años
Inglés
Ene 2020
En línea
 
Washington, Estados Unidos de América

Be a nutritional advocate with an online Master of Science in Nutrition Education. Leave a legacy within your community! The online Master of Science (M.S.) in Nutrition Educa ... +

Be a nutritional advocate with an online Master of Science in Nutrition Education. Leave a legacy within your community! The online Master of Science (M.S.) in Nutrition Education from American University gives you the advanced knowledge and skills to help positively affect the lives of others through nutritional awareness, community programs, and ongoing education. -
MSc
Tiempo Parcial
20 meses
Inglés
Sep 2020
En línea
 
London, Reino Unido

The amazing feats of world-class athletes across the huge range of sports have projected the issues of performance into the public eye, and sports nutrition is now recognised ... +

The amazing feats of world-class athletes across the huge range of sports have projected the issues of performance into the public eye, and sports nutrition is now recognised as a key part of supporting training and competition at all levels of participation. -
MSc
Tiempo completo
Inglés
Presencial
 

Stirling, Reino Unido

Requisitos de idioma inglés Si el inglés no es su primer idioma, debe tener una de las siguientes calificaciones como evidencia de sus habilidades en el idioma inglés:

Requisitos de idioma inglés Si el inglés no es su primer idioma, debe tener una de las siguientes calificaciones como evidencia de sus habilidades en el idioma inglés: -
MSc
Tiempo completo
Tiempo Parcial
6 meses
Inglés
Presencial
 
Sutton Bonington, Reino Unido

This course is designed for health and social care professionals seeking to develop nutrition as a new specialism within their clinical practice. The programme is offered over ... +

This course is designed for health and social care professionals seeking to develop nutrition as a new specialism within their clinical practice. The programme is offered over one to six years on a modular basis, so you can complete the diploma or full masters degree to meet your individual continuing professional development needs. This programme has been specially developed by professionals in the Division of Nutritional Sciences, in the School of Biosciences. -
MSc
Tiempo completo
Tiempo Parcial
Inglés
Sep 2020
07 Ago 2020
Presencial